Regarding the method by which the ductility of brass can be increased by annealing, there are many opinions. A reasonable assessment of this process provides the following insights.
A
Wikipedia article on annealing describes the fundamental process:
Wikipedia wrote:Annealing, in metallurgy and materials science, is a heat treatment that alters the physical and sometimes chemical properties of a material to increase its ductility and reduce its hardness, making it more workable. It involves heating a material above its recrystallization temperature, maintaining a suitable temperature for a suitable amount of time, and then cooling.
There are three elements involved:
- temperature to which the brass must be heated,
- the duration of the heated period, and
- the cooling process.
The Wikipedia remarks about brass as follows:
Wikipedia wrote:In the [case] of...brass, this process is performed by heating the material (generally until glowing) for a while and then slowly letting it cool...brass can be cooled slowly in air, or quickly by quenching in water
Unfortunately, this advice does not provide guidance on the exact temperature to which brass should be heated or the duration of time the brass should be held at that temperature. The cooling process is described sufficiently to allow duplication.
A
website focused on brass as used in the cartridges of firearm ammunition also comments on temperature and duration needed to properly anneal brass:
massreloading.com wrote:Brass is annealed by heating...to a certain temperature for a certain amount of time. The higher the annealing temperature, the shorter the time required to anneal. The grain structure of the brass begins to change, indicating the start of annealing, at just under 500-degrees-Fahrenheit. At 600-degrees-F, brass will anneal in one hour. At 800-degrees-F, brass will take only a few seconds to anneal.
Now we have some specific advice on temperature and time.
Regarding the quenching or cooling process for brass after being heated for annealing, two methods are described: a slow cooling in still air or a very rapid cooling by immersion in cold water. I can find no source that suggests only one of these methods will work and the other is inappropriate.
There may be a preference for a particular method when brass is being used in a particular application. For example, in the situation where a brass cartridge for firearm ammunition is being prepared for reloading, the fast quenching method is generally suggested. This may be due to a desire to prevent parts of the brass ammunition cartridge other than the area at the top of the cartridge from being softened by the annealing process; only the top of the cartridge needs to be softened to allow it to be re-formed in the re-loading.
Inasmuch as brass drain tubes on Boston Whaler boats won't be filled with black powder, ignited, and then contain an explosion which will propel a lead or steel bullet at extremely high speed outward from the cartridge, I am not certain I see the advice for rapid quenching of brass ammunition cartridges to have much transference to the preparation of through-hull drain tubes.
If you are impatient and certain that the temperature you have heated the brass to and the time it has remained at that temperature are sufficient for annealing, then you can rapidly cool the brass workpiece. On the other hand allowing the brass to remain at a high temperature for an hour or so while it cools in still air may be a good way to insure that the material was hot enough for long enough to produce the desired increase in ductility.
If anyone reading this is a working metallurgist and has background in the annealing of brass, their opinion on the optimum temperature for heating, the time duration of the heating, and the method for cooling would be most welcome.
As I mentioned at the outset, by searching the web one can find a variety of opinions on this topic offered by people with a variety of backgrounds in the subject. To infer that only one of those opinions is accurate and authoritative is beyond my qualifications to judge.